Pasta with green pesto and parmesan

Pasta with green pesto and parmesan

To make this green pesto, I’ve used everything green that I had left in the fridge. I found some kale, fresh parsley and basil. I combine it with olive oil, fresh chopped garlic, grated parmesan cheese and spices such as oregano, basil, black pepper and 

Zucchini Lasagna with mozzarella and tomatoes

Zucchini Lasagna with mozzarella and tomatoes

Zucchini Lasagna – easy idea for dinner Ingredients: 3 big zucchinis 2 medium tomatoes, sliced fresh mozzarella cheese, shredded homemade tomato sauce Wash zucchini and cut off the endings. Using a vegetable peeler, carefully peel zucchini into long ribbons—scraping form top to the bottom. Zucchini 

Tomato sauce for pasta, pizza, lasagna

Tomato sauce for pasta, pizza, lasagna

There are so many ways to make tomato sauce. You can use fresh or canned tomatoes, cook for a long or short period of time, add any herbs or species you want. I tasted my own way by using canned tomatoes  from Italy. Always check 

LENTIL SOUP WITH TOMATOES

LENTIL SOUP WITH TOMATOES

The best LENTIL SOUP with tomatoes and carrots, great option for a warm, nourishing meal during winter. For this recipe you will need red lentil. However, I’ve got Autumn Lentil Blend of red and brown lentils with yellow split peas and moong beans – delicious! 

CURRIED BUCKWHEAT WITH MUSHROOMS

CURRIED BUCKWHEAT WITH MUSHROOMS

Buckwheat with curry, fried onion and mushrooms.  It can be served as a separate dish with any vegetables. However, to make it more interesting I placed it on the red cabbage leaves. You can use fresh leaves or cook them in hot water for a 

SALAD IN THE WOODen BOWL

SALAD IN THE WOODen BOWL

Salad for lunch or dinner? Sure ! Great and easy 5- ingredients salad with my favorite feta cheese. As a dressing, you can use some balsamic vinegar. Ingredients: kale, red pepper, orange, feta cheese, sunflower seeds. Dressing: olive oil or balsamic vinegar. What more, I 

TOMATO SOUP WITH FETA CHEESE

TOMATO SOUP WITH FETA CHEESE

In general, most vegetables while cooking lose their nutrients. However, tomatoes acquire more antioxidants. As a result, they become better for us after cooking. To take the best of it, make some tomato soup! Mine has a creamy consistency with sweet flavor of tomatoes and 

WHOLE WHEAT FUSILLI WITH BASIL PESTO

WHOLE WHEAT FUSILLI WITH BASIL PESTO

As I like to eat clean food that it is simple to make, pasta is always one of the fastest rich in carbohydrates meals. When looking for the right sources of carbohydrates, always choose the whole wheat, because they are rich in fiber. For this 

MILLET WITH SWEET POTATOES AND CRANBERRIES

MILLET WITH SWEET POTATOES AND CRANBERRIES

It is not easy to cook during the summer. Also, when the temperature is going up, we do not feel that hungry like during the winter session. Then, salads are prefect for you. However, not everyone will be happy just about the vegetables on the 

AMAZING SALAD WITH TOFU

AMAZING SALAD WITH TOFU

For a while I have been thinking how can I put more protein into my diet. While searching and trying new products out I have found TOFU. Tofu is a soft cheese like product made from coagulation of soy milk. It has a form of